Seasonal Menue

Pure and natural: organic and seasonal

Organic here is so widespread that it no longer merits a special mention. Those who prioritise organic food can enjoy a vast choice to their heart’s and palate’s desire. The use of regional and seasonal ingredients means that the menu changes with the seasons.

Restaurant

Breakfast Monday to Friday : 7 a.m. to 11 a.m.

Breakfast on Saturdays, Sundays and public holidays: 8 a.m. to 11.30 a.m.

Home Dinner 4-course menu of the day (Vegan or animal protein option): 7 p.m. to 9 p.m.

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